Hilda & Solly’s

Inspired by New York City & the American food scene; we create all our products in house combining old school methods with new school ideas. Our breads and pastries are baked fresh daily and we produce everything fresh on premises, without the use of preservatives, colours or chemicals. Hilda always said that the best food is made using simple ingredients and seasonal produce, so we took this to heart and do what we can to make her happy.